This book will introduce you to the simple process of making herbal tinctures. An herbal tincture is a concentrated liquid form of one or more herbs. To make a tincture, a person must soak parts of an herb for several weeks in alcohol or vinegar. The soaking process extracts the active components of the herb or herbs. Alcohol is often the liquid of choice, as it can extract components, such as resins and alkaloids that are not water-soluble. People usually take tinctures orally by using a dropper to place the liquid under their tongue. Depending on the types of herbs involved, tinctures can include various parts of the plant. Some of the most common parts of herbal tinctures include dried leaves, bark, berries, roots, fresh leaves, and lots more...Grab a copy by scrolling up and click on the 'BUY NOW' button.